Internal events

From March to June 2013, 26 scenario workshops on research programming are being held in 13 European countries. The one-day workshops gather scientists, policy makers, and representatives of non-profit organisations and business communities to co-create scenarios of desirable future programming in the area of food & health.

Being scenario workshops, these events take place in a relaxed atmosphere and include activities such as brainstorming, scenario development, group discussions and others.

More information at http://scenario-workshops.net.

External events

4th Food Safety Congress

May 14-15, 2013

Harbiye Military Museum and Cultural Center

Istanbul, Turkey

 

The 4th Food Safety Congress, organized in May each year, will be held with the collaboration of the world's largest professional organization – the International Association for Food Protection (IAFP) as well as with the support of the Ministry of Food, Agriculture and Livestock, 27 professional organizations and NGOs.

The Congress creates an important platform for the development of the Food Safety movement and its evolution into an academic tradition, as well as for the development of a common mind. At the same time, the Food Safety Congress aims to gather all the interested parties involved in food safety, including government agencies, universities, professional groups and the industry.

Food & Health Entrepreneurship Program

May 27-31, 2013

Universitat Autònoma de Barcelona, Spain

 

 

Food & Health Entrepreneurship Program (FHEP) is a one-week course open for international academic researchers and engineers working in the field of food science and nutrition to move ahead their research to the market.

 

2nd International Food R&D Brokerage Event

June 3-4, 2013

Izmir, Turkey

 

Main objective of the event is to gather researchers, academicians, professionals and to create a meeting forum for exporter companies, research institutes, universities and other organizations/companies that are actively engaged within the field of foods. The Brokerage Event is a great opportunity for researchers, industry representatives and all relevant stakeholders to find partners for commercial agreements or collaborative projects.

NutrEvent 2013

June 19-20, 2013

Lille, France

 

 

NutrEvent is today the main European event entirely dedicated to Innovation and Research in the field of Nutrition & Health.

NutrEvent gathers all the key actors that intervene in the innovation process (academic researchers, R&D directors, business development managers, marketing managers, service providers…) with one objective in mind: to foster and promote collaborative research between private and public sectors in the field of Nutrition & Health.

NutrEvent is an ideally configured event for networking, dialogue and building successful collaborative projects offering:



INPROFOOD is happy to support NutrEvent 2013